سبد اکانت پایگاه های اطلاعاتی 
سبد منابع اطلاعاتی 
16/30321183 DC. BS ISO 19662. Milk. Determination of fat content. Acido-butyrometric (Gerber method) : 16/30321183 DC
سازمان: BSI - British Standards Institution
کلید واژه: Milk , Dairy products , Chemical analysis and testing , Determination of content , Purity , Fats , Fat content determination , Fatty acids , Butter , Cream (dairy products) , Powdered foods , Interferences (chemical) , Gas chromatography
سال: 2016
زبان: English
قیمت: 425000 تومان
16/30321183 DC. BS ISO 19662. Milk. Determination of fat content. Acido-butyrometric (Gerber method) : 16/30321183 DC
سازمان: BSI - British Standards Institution
کلید واژه: Milk , Dairy products , Chemical analysis and testing , Determination of content , Purity , Fats , Fat content determination , Fatty acids , Butter , Cream (dairy products) , Powdered foods , Interferences (chemical) , Gas chromatography
سال: 2016
زبان: English
قیمت: 425000 تومان
